Cuisine
Out-N-Aboat all inclusive charters offer international, exotic, local or light cuisine. Your personal chef/hostess on Out-n-Aboat will fullfil your special culinary desires with pre-selected menu options and health requirements. The standard bar options are included.
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Breakfast Menu * Omelette made to order ** * Sweet, Fruity or Meaty Crepes * Eggs a la Benedict, Bermuda Triangle or Blackstone * Serial & Fruit * Yogurt & Fruit * French Toast & Jam * Fruit Juices, Specialty Coffee, Tea
** Fillings: Ham, Cheese, Shrimp, Mushrooms, Fresh Salsa, Red or Green Onions, Peppers, Sausage, Bacon |
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Lunch Menu * Arugala Salad with Pear & Prosciutto * Summery Salad & Soup with Smoked Salmon * Cheddar Ale Soup & Sandwhich * Potato Bacon Seafood Cakes with Aioli Dip * Blackened Scallops with Avocado Corn Relish * Lobster Bisque & Seafood Salad * Andalusian Gazpacho Soup & Seafood Pasta Salad * Marinated Fish Salad with Chilli & Basil * Thai Fish Cakes with Sweet Chilli Sauce * Gourmet Burgers with Salad or Chips * Caribbean Jerk Chicken Ceasar Salad
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Appetizer/Soup/Tapas * Melon Soup with Ginger Cucumber Salsa * Cream of Cheddar Cauliflower or Apple Soup * Spicy Cucumber Salad * Finger Food Sandwhich Platter * Lobster Basil Salad * Bruschetta with Salmon, Spicy Creme Fresh, Goat Cheese * Asparagus Mushroom Ceviche * Battered Oysters with Cirus Aioli * Blackened Scallops with Guacamole on Tortilla Chips * Nachos with Caribbean Salsa & Blue Cheese or Ranch Dip * Aperitif Platter * Gazpacho Soup a la Tangier
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Entrees * Spice Rubbed Pork Tenderloin with Sweet Sauce * Pesto Stuffed Chicken Wrapped in Prosciutto * Cajun Shrimp in Love Sauce & Baked Tomatoes Provencal * Cedar Planked White Fish or Salmon with Mango Salsa * Roasted Beef Tenderloin with Bearnaise Sauce * Mignon with Savory Crust served with Merlot Reduction * Caribbean Rum Shrimp with Risotto or Linguini * Lobster Thermidor with Saffron Risotto or Wild Rice * Smoked Cod or Grouper in White Wine Sauce Linguini * Blue Cheese Crusted Fillet Mignon with Potatoes** * Catch of the Day prepared to your taste
All dinners are served with wine, bread and vegetables. ** Garlic, Carrot or Lobster Potatoes |
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Desserts * Mango-Pineapple Sorbet * Berry-Chocolate Dream Cake * Pear-Raspberry Swiss Roll Shortcake * Mile-High Lemon Meringue Cup * Chocolate Truffle Cheesecake with Raspbery Coulis * Fresh Fruit with Vanilla Sauce * Light Chocolate Dream Cake with Fruit Coulis
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Deluxe Bar * Bellinis & Caipirinhas * Martinis & Caipiroshkas * Cocktails: Daiquiris & Margaritas * Rum, Gin, Vodka & Whiskey * Bartenders Special "Greetini" & "Pear-a-Dice" * Specific Wine Selection * Beer & Other Spirits * Ask for the "international bartenders" award winning "Ozone Depletion"
Menu options are subject to change/variation due to seasonal availability of ingredients. |
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